You like gastronomical food? And you like a beautiful setting while enjoying your meal? Perfect! Faculty Club’s Cum Laude restaurant offers you lunch or dinner in UNESCO world heritage surroundings.

In the Great Beguinage, a centuries-old historical site, our chefs serve French-Belgian cuisine from Monday to Friday. A la carte and seasonal.

If the weather’s nice, gourmets can enjoy their meal on Leuven’s most beautiful terrace! Because yes, it is possible to order everything on the menu in our Garden Lounge.

Our restaurants welcomes groups of maximum 8 persons. From 6 persons, the entire group is requested to order the same menu.

Our chef de partie

Glenn Vangrunderbeeck

Our chef

Marius Bosmans

Our pastry chef

Arne Decoster

Menu

with selected wines

€105

Price 5 course menu (*)

€76

with selected wines

€93

Price 4 course menu

€64

Menu

  • Cod
    radish, rhubarb, verbena
  • Lobster* 
    tomato, grapefruit, burrata
  • White asparagus
    wild garlic, almond
  • Binchotan grilled guinea fowl
    Carrot, thyme, citrus fruit
  • Raspberry
    elderflower, white chocolate, galium odoratum or ripened cheeses from Elsen (add. 5 euro)

A La Carte

Langoustine

(2 preparations)
– horseradish, Sorrento lemon, green curry
– sorrel, spinach, citrus caviar, winter radish
€42

Cod

radish, rhubarb, verbena
€35

Lobster

tomato, grapefruit burrata
€42

Foie gras

green strawberry, tomato, almond
€35

Simmental

potato, mousseline, salad
€45

Lamb saddle

artichoke, hand-rolled couscous, basil, green olive
€39

Turbot

White asparagus, wild garlic, almond
€43

Binchotan grilled guinea fowl

Carrot, thyme, citrus fruit
€39

North Sea sole

hand-cut fries, salad
€41

Simmental

potato, mousseline, salad
€45

North Sea sole

hand-cut fries, salad
€41

Ripened cheeses from Elsen

€16

Orange

caramel, bitter, ginger
€14

Raspberry

elderflower, white chocolate, galium odoratum
€12

Dame blanche

freshly prepared and served at the table
€13

Business lunch

(only at lunchtime)
  • Carabineros
    avocado, citrus, cucumber
  • Lamb saddle
    artichoke, hand-rolled couscous, basil, green olive

(only at lunchtime)
  • Carabineros
    avocado, citrus, cucumber
  • Lamb saddle
    artichoke, hand-rolled couscous, basil, green olive
  • Orange
    caramel, bitter, ginger
    or ripened cheeses from Elsen (add. 5 euro)

Book your table

Please inform us of food allergies when making a reservation.

 
Book your table

Lunch


Monday - Friday 12:00 until 14:00 pm

Dinner


Monday - Friday 18:30 until 21:00 pm

Weekends & Holidays


Catering Request your quote

 

Groot Begijnhof 14, 3000 Leuven - 016/32.95.00
 
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